I had my pre-birthday celebration with my son at The Sandbar Seafood Restaurant yesterday and it did not disappoint. A beautiful view from the deck (first come, first served in this area there are no reservations) and the wonderful weather made it extra special. Price wise I find it within the range of other top-rated restaurants in Vancouver. Perhaps the only price I found slightly excessive was the 9oz glass of Merlot, but everything else was reasonable. Now, about the taste: exquisite. Garlic Truffle fries that seemed to melt in my mouth, Clam Chowder that would’ve been even more amazing if served in a bread bowl. For the main meal my son had a poke bowl that was fresh and tasty and I had the seafood hot-pot. Everything was really delicious. The only reason I didn’t give service 5 stars was because I mentioned that we were celebrating my birthday and unlike every other place I’ve visited when celebrating my anniversary, it was completely disregarded. Maybe I’m too used to small gestures that go the extra mile in terms of customer service. Regardless, I will definitely visit again.
Erwin S
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May 23, 2025
We had a wonderful time at Sandbar. The food was exceptional. The waiter was very charming but struggled a bit getting the bills sorted and forgot to bring us some extra chips to finish the dip when we asked twice. We ended up giving up and not reminding for a third time. He was extremely polite and I think he was just overwhelmed with our large group. Food was amazing.
Recommendation: the heaters that are placed above the tables get very hot. When they are turned off the cold returns. Would recommend a heater that is more adjustable for temperature.
Thank you for the great experience and food!
Roland Herzog
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June 07, 2025
Absolutely outstanding dining experience. The sushi was particularly great, as was the service. The squid from the wok was delicious as well if you enjoy hot food. Excellent value for money overall, so I highly recommend the Sandbar. See for yourself and ask for a table by the window.
Carl O'Neil
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July 02, 2025
Got the "best seat in the house" 🥳🙌🏼
Seafood Hot Pot, kind of a Thai coconut red curry base. They split it for us (perfect amount) no extra charge. Lots of seafood, delicious!👌🏼
Extra bread to soak up every drop.
Beautiful restaurant, excellent service.
Roland Herrmann
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June 25, 2025
Great meal at this beautiful spot on Granville Island. Great oysters, awesome Wok Squid + Shrimp Cocktail. Dungeness Crab were in season so two of us had those. Best I've had. Daughter loved her Sesame Crusted Albacore.
Server Graham was outstanding. Professional, upbeat and friendly. A true pro.
Only negative was too many big names on the wine list; Clicquot, Moet, Whispering Angel... the Louis Bernard Rose was so good we had two bottle.
Overall amazing experience!
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1535 Johnston Street, Creekhouse #102, 1535 Johnston St #35, Vancouver, BC V6H 3S6, Canada
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I had my pre-birthday celebration with my son at The Sandbar Seafood Restaurant yesterday and it did not disappoint. A beautiful view from the deck (first come, first served in this area there are no reservations) and the wonderful weather made it extra special. Price wise I find it within the range of other top-rated restaurants in Vancouver. Perhaps the only price I found slightly excessive was the 9oz glass of Merlot, but everything else was reasonable. Now, about the taste: exquisite. Garlic Truffle fries that seemed to melt in my mouth, Clam Chowder that would’ve been even more amazing if served in a bread bowl. For the main meal my son had a poke bowl that was fresh and tasty and I had the seafood hot-pot. Everything was really delicious. The only reason I didn’t give service 5 stars was because I mentioned that we were celebrating my birthday and unlike every other place I’ve visited when celebrating my anniversary, it was completely disregarded. Maybe I’m too used to small gestures that go the extra mile in terms of customer service. Regardless, I will definitely visit again.
We had a wonderful time at Sandbar. The food was exceptional. The waiter was very charming but struggled a bit getting the bills sorted and forgot to bring us some extra chips to finish the dip when we asked twice. We ended up giving up and not reminding for a third time. He was extremely polite and I think he was just overwhelmed with our large group. Food was amazing. Recommendation: the heaters that are placed above the tables get very hot. When they are turned off the cold returns. Would recommend a heater that is more adjustable for temperature. Thank you for the great experience and food!
Absolutely outstanding dining experience. The sushi was particularly great, as was the service. The squid from the wok was delicious as well if you enjoy hot food. Excellent value for money overall, so I highly recommend the Sandbar. See for yourself and ask for a table by the window.
Got the "best seat in the house" 🥳🙌🏼 Seafood Hot Pot, kind of a Thai coconut red curry base. They split it for us (perfect amount) no extra charge. Lots of seafood, delicious!👌🏼 Extra bread to soak up every drop. Beautiful restaurant, excellent service.
Great meal at this beautiful spot on Granville Island. Great oysters, awesome Wok Squid + Shrimp Cocktail. Dungeness Crab were in season so two of us had those. Best I've had. Daughter loved her Sesame Crusted Albacore. Server Graham was outstanding. Professional, upbeat and friendly. A true pro. Only negative was too many big names on the wine list; Clicquot, Moet, Whispering Angel... the Louis Bernard Rose was so good we had two bottle. Overall amazing experience!