Absolutely amazing restaurant! We made a reservation about a week out and were able to get in. Upon entery to the building, we were immediately greeted with warm and wonderful front of house staff. They were super nice and friendly, warm but very professional.
We started with the antipasti meat cheese and bread. The focaccia bread was incredible!!! The baguette and other non levan bread were also delicious. They walk around with a bread basket and I honestly felt like I could have as much as I wanted. The butter was tasty but could have been a little softer for spreading. We got the house red and it was lovely. Wonderful wine for being the cheapest option on the menu.
Next we got our meal. I got the tortellini. The pasta was very well made and the sauce was impeccable. My partner got the horseradish crusted sable fish. The fish was PERFECTLY cooked!! he wanted a bit more of a horseradish crust though. The side vegetables could have had a bit more flavor but were well cooked.
Our desserts were stunning and flavorful. I think it was the best tiramisu I've ever had. It was light and creamy and perfectly coffee. The canolli were unique, creamy, crunchy, and served with a super fruity sorbet. We loved it! I prefer fully sliced strawberries though.
Our waitress was flawless.
JOE CHEUNG
-
September 03, 2025
It’s one of the long history Italian resturant in town. Moved from places to places but still the same people
The resturant is always packed with a fully booked probably weeks long waiting list garden outdoor seating
Love the vibe and decoration with lots of Art Works.
Staff a very nice some served for decades
Food. I like it a lot
We ordered many dishes tonight as we have more friends around.
Fish is juicy, pasta is freshly made and sauces are cook to order
Oyster is not the best I have in town but pretty ok
The carbonara is not the more authentic one I wish to had. Taste ok to me better than most salty and too creamy style out around.
Lobster bisque were very good
I want to give 4.5 but unfortunately no options.
Oh portion are large. I don’t have rooms for deserts which is sad
Can be expensive if u order drinks etc.
Janek Kuchmistrz
-
October 28, 2025
Don't come here. Really, it's a disappointment. Our waiter Ghislain seemed to want us to eat quickly and exit- we were not made welcome. Lots of empty tables on a Wednesday evening, so why? In any event, this was without a doubt an unforgettable dining experience- because it was terrible.
The meal was tasty, and it should be at $70+ for my entree.
Skip this place.
Lauryn Rebekah Buie
-
August 15, 2025
Came here for my boyfriend’s birthday tonight and it was five stars all around ! Our server Francois was amazing , he made us laugh and our visit here felt special because of him. The food was gorgeous , we got the chicken tortellini and the lasagna for mains and the Tiramisu for dessert, can’t wait to come back and try more.
Bobby
-
February 14, 2025
After a long time, I revisited this popular Vancouver restaurant. Overall, it was an okay experience. The food was good, and the service was excellent. However, at a restaurant charging high-end prices, these should be expected rather than standout features. While the food was enjoyable, it wasn’t exceptional enough to call it a must-try. That said, the service truly stood out.
Our Address
1328 Hornby St, Vancouver, BC V6Z 1W5, Canada
Claim Listing: Giardino Restaurant
Please Login or Register an Account to Claim Listing
Absolutely amazing restaurant! We made a reservation about a week out and were able to get in. Upon entery to the building, we were immediately greeted with warm and wonderful front of house staff. They were super nice and friendly, warm but very professional. We started with the antipasti meat cheese and bread. The focaccia bread was incredible!!! The baguette and other non levan bread were also delicious. They walk around with a bread basket and I honestly felt like I could have as much as I wanted. The butter was tasty but could have been a little softer for spreading. We got the house red and it was lovely. Wonderful wine for being the cheapest option on the menu. Next we got our meal. I got the tortellini. The pasta was very well made and the sauce was impeccable. My partner got the horseradish crusted sable fish. The fish was PERFECTLY cooked!! he wanted a bit more of a horseradish crust though. The side vegetables could have had a bit more flavor but were well cooked. Our desserts were stunning and flavorful. I think it was the best tiramisu I've ever had. It was light and creamy and perfectly coffee. The canolli were unique, creamy, crunchy, and served with a super fruity sorbet. We loved it! I prefer fully sliced strawberries though. Our waitress was flawless.
It’s one of the long history Italian resturant in town. Moved from places to places but still the same people The resturant is always packed with a fully booked probably weeks long waiting list garden outdoor seating Love the vibe and decoration with lots of Art Works. Staff a very nice some served for decades Food. I like it a lot We ordered many dishes tonight as we have more friends around. Fish is juicy, pasta is freshly made and sauces are cook to order Oyster is not the best I have in town but pretty ok The carbonara is not the more authentic one I wish to had. Taste ok to me better than most salty and too creamy style out around. Lobster bisque were very good I want to give 4.5 but unfortunately no options. Oh portion are large. I don’t have rooms for deserts which is sad Can be expensive if u order drinks etc.
Don't come here. Really, it's a disappointment. Our waiter Ghislain seemed to want us to eat quickly and exit- we were not made welcome. Lots of empty tables on a Wednesday evening, so why? In any event, this was without a doubt an unforgettable dining experience- because it was terrible. The meal was tasty, and it should be at $70+ for my entree. Skip this place.
Came here for my boyfriend’s birthday tonight and it was five stars all around ! Our server Francois was amazing , he made us laugh and our visit here felt special because of him. The food was gorgeous , we got the chicken tortellini and the lasagna for mains and the Tiramisu for dessert, can’t wait to come back and try more.
After a long time, I revisited this popular Vancouver restaurant. Overall, it was an okay experience. The food was good, and the service was excellent. However, at a restaurant charging high-end prices, these should be expected rather than standout features. While the food was enjoyable, it wasn’t exceptional enough to call it a must-try. That said, the service truly stood out.